Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
| 2 fl oz | Bourbon whiskey |
| 3⁄4 fl oz | Averna Amaro |
| 1⁄3 fl oz | Pedro Ximénez sherry |
| 1 dash | Angostura or other aromatic bitters |
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Comment:
A Sweet Manhattan riff with rich Pedro Ximénez sherry taming bourbon and amaro adding complexity.
