Bijou (by Jamie Gordon)

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 189 calories in one serving of Bijou (by Jamie Gordon).

Times, Seasons & Occasions

Bartender

Bijou (by Jamie Gordon) image

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1 fl oz Rutte Dry Gin
1 fl oz Martini Rosso vermouth
34 fl oz Chartreuse Verte (Green Chartreuse)
14 fl oz Italian red bitter liqueur
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Comment:

This bittersweet digestivo is one of those drinks becomes easier and gets better as dilution, from the melting ice, opens and softens.

About:

Adapted from a 2018 recipe by Jamie Gordon, San Francisco, USA.

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