Name: Oaks Lily
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 40 ml Vodka; 10 ml Cointreau/Triple sec; 60 ml Cranberry juice (sweetened); 10 ml Lemon juice (freshly squeezed); 7.5 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

Serve in a

Collins glass

Garnish:

Skewered lemon wheel slice & blackberry sail

How to make:

SHAKE All ingredients with ice and strain into ice-filled glass.

1 1/3 fl oz	Ketel One Vodka
1/3 fl oz	Cointreau triple sec liqueur
2 fl oz	Cranberry juice (sweetened)
1/3 fl oz	Lemon juice (freshly squeezed)
1/4 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Read about cocktail measures and measuring.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Cranberry adds fruitiness but without adding too much sweetness to this elongated Cosmopolitan.

Variant:

Served over crushed ice.

History:

The official cocktail of the Kentucky Oaks.

Nutrition:

One serving of Oaks Lily contains 167 calories.

Alcohol content:

1.1 standard drinks
11.53% alc./vol. (23.06° proof)
14.7 grams of pure alcohol

More Long drinks & highballs cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Oaks Lily

Serve in a

Garnish: