Galvanised Nail

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 199 calories in one serving of Galvanised Nail.

Bartender

Galvanised Nail image

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Dewar's 12 Year Old Scotch whisky
12 fl oz Drambuie liqueur
14 fl oz St Germain Elderflower Liqueur
12 fl oz Pressed apple juice
14 fl oz Freshly squeezed lemon juice
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Comment:

Scotch and honeyed spice with a hint of apple and elderflower plus some lemon freshness.

About:

Created in 2003 by yours truly (Simon Difford), taking inspiration from the Rusty Nail.

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