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Whiskey barrel-aged bitters
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Difford’s Guide
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Reposado tequila
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Vermouth alla vaniglia
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Maraschino liqueur
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Sugar syrup (2:1)
Barrel-aged bitters
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Bourbon whiskey
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Dry vermouth
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Muscat wine
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Orange Curaçao
Barrel-aged bitters
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Rye whiskey 50% abv
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Hazelnut liqueur
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Lemon juice
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Smoked porter beer
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Brown sugar
Barrel-aged bitters
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Scotch whisky
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Peated malt whisky
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Rosso/sweet vermouth
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Walnut liqueur
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Pedro Ximénez sherry
Barrel-aged bitters
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Scotch whisky
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Amaretto liqueur
Barrel-aged bitters
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Rye whiskey 50% abv
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Dry vermouth
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Chartreuse Green
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Maraschino liqueur
Barrel-aged bitters
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Scotch whisky
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Verdelho madeira
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Bénédictine D.O.M.
Barrel-aged bitters
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Island single malt
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Lemon juice
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Chestnut liqueur
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Honey & water syrup
Barrel-aged bitters
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Boiling water
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Gin
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China-China liqueur
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Dry vermouth
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White crème de menthe
Barrel-aged bitters
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Island single malt
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Falernum liqueur
Barrel-aged bitters
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Aged rum (6-10yr)
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Chinato (Barolo/Barbera/Grignolino)
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Triple sec
Barrel-aged bitters
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Bourbon whiskey
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Apple Schnapps
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Rosso/sweet vermouth
Barrel-aged bitters
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Bacardi Ocho Anos
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Rosso/sweet vermouth
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Cinnamon syrup
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Caramel syrup
Barrel-aged bitters
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Absinthe
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Tennessee whiskey
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Agave Sec liqueur
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Lemon juice
Barrel-aged bitters
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Soda (club soda) water
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Calvados apple brandy
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Bourbon whiskey
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Rosso/sweet vermouth
Barrel-aged bitters
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Maple bitters
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