Your search for Fruity returned 217 results
Base Spirit: VodkaStyle: FruityAdapted from the original Pineapple Martini recipe created in 1997 by Ben Reed at the Met Bar, London, England.
Base Spirit: PiscoStyle: ChampagneFormula by yours truly (Simon Difford) in 2003, London, England.
Base Spirit: CachaçaStyle: Fruity1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into...
Base Spirit: Rum - pineapple rumStyle: FruityCreated in June 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Base Spirit: Rum light whiteStyle: ContemporaryAdapted from a popular drink on the menu of Jamie’s Italian restaurant and bar chain.
Base Spirit: CognacStyle: FruitySHAKE all ingredients with ice and fine strain into chilled glass.
Base Spirit: Vodka - Bison grassStyle: Autumnal CocktailsCreated in 2001 by Douglas Ankrah for Akbar at the Red Fort, Soho, London, England.
Base Spirit: CachaçaStyle: ContemporaryAdapted from a drink created in 2008 by Jeffrey Morgenthaler at Bel Ami Lounge, Oregon, USA.
Base Spirit: Rum light whiteStyle: FruityAdapted from an old tiki recipe of unknown origin in March 2016 for Disaronno Mixing Stars.
Base Spirit: Tequila anejoStyle: FruityCreated in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
Style: Classic/ VintageIt has long been traditional in Italy to marinade fresh peaches in wine and the Bellini draws on this tradition, combining prosecco wine with puréed...
Base Spirit: Gin (London dry)Style: ContemporaryOriginally named Apricot Mango Martini this drink was created during the fresh fruit Martini craze that swept through...
Base Spirit: Vodka - CitrusStyle: FruityOriginally named Yellow Belly Martini, this was a popular neo-martini in London during the 1990s.
Base Spirit: Rum - pot still Jamaican Style: FruityAdapted from the Bahamas Martini created in 2002 by Yannick Miseriaux at the Fifth Floor Bar, Harvey Nichols, London,...
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