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Pallini Limoncello and absinthe is a match made in heaven so right away I knew I wanted to make an herbal sour pairing them both. That's how the Sidebar
A cocktail that is nice to drink outside in the sunshine. Not overly sweet or bitter but has that nice balance between both.
I first visited the Amalfi Coast with my parents as a young child. I distinctly remember the stunning panoramic views and the glorious smell of Sfusato
Experiment at home with friends tasting the results
The origin of this story lies the day before Pi day, (3.14) March 14. The chef of my restaurant gave me the task to come up with a pie themed cocktail
Drink facilmente replicabile anche a casa.
I want this drink to be a fusion, not a battle. Neither the basil nor the limoncello should overpower the other. That's why I gently tear the basil leaves
Rex means king in Latin.
Amalfi Sunset Crostata opens with the sunlit brightness of Pallini Limoncello, immediately inviting and vivid. A juicy wave of red berry from Monkey
Tried to recreate the taste of a lemon meringue pie - which is a good dessert!
The Amalfi Sour was inspired by another modern classic cocktail -- the Trinidad Sour. While a Trinidad Sour puts aromatic bitters at the center, I wanted
Equal parts cocktail. The limoncello tames the Fernet, producing a lovely drink.
Upon the first sip, you're greeted by the vibrant zest of Pallini Limoncello, evoking memories of sun-drenched lemon groves. This brightness is elegantly
The Solar Flare Fizz was first made during a late-night experiment at home. I was looking for a balance between something bright and tropical, but also
Who doesn't love Chick-fil-A's frosted lemon aid ? My version is an adult sophisticated frosted lemon aid !
I love bitter notes
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