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I made this recipe for 2025 Pallini limoncello cocktail competition. I tried to make a lot of bourbon based cocktails and in the end decided Limoncello
This drink is great for the spring or an Easter brunch!
It's a smokey, bitter-sweet, golden-hued lemon and agave late night sipper. What's not to like??? If your desire is for a lighter more refreshing drink
Think lemon meringue pie in a glass-zesty, smooth, and just the right amount of sweet. The pisco adds a touch of fruitiness, while the honey syrup warms
The Solar Flare Fizz was first made during a late-night experiment at home. I was looking for a balance between something bright and tropical, but also
Sweet and sour, perfectly ballanced, a bit of tea and tequila and ornage blossom water for a fresh note and complexity. I recommend making homemade gummy
Please be careful not to accidentally injure your fingers when using a grater
Upon the first sip, you're greeted by the vibrant zest of Pallini Limoncello, evoking memories of sun-drenched lemon groves. This brightness is elegantly
Goes down like juice / be warned, you can drink too many of these :-)
1. Add Limoncello, Gin, and Chamomile Tea into a shaker 2. Shake with ice until fully chilled 3. Strain into a chilled champagne flute 4. Top with prosecco
The Via Aurelia cocktail draws inspiration from the sun soaked Italian coast, combining the bright citrus of Limoncello and the bold bitterness of Campari.
This recipe was created by a group of 4 friends that meets for a monthly cocktail club where each person must bring their own unique cocktail, complete
Pallini Limoncello and absinthe is a match made in heaven so right away I knew I wanted to make an herbal sour pairing them both. That's how the Sidebar
Well-balanced with the bright lemon flavour, grappa adds a rich and alightly astringent grape flavour
This recipe came out of being asked to make a batched cocktail for a work Christmas party. I originally clarified the Pallini Limoncello to make a truly
This cocktail was inspired by my first experience enjoying the scent of the Pallini Limoncello. The scent brought me to the place; the piazza, the sunset,
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