Γαρνιτούρα:
Float dehydrated banana chip or peg to rim
Πώς φτιάχνεται:
STIR all ingredients with ice and fine strain into chilled glass.
1 fl oz | Banana rum |
1 fl oz | Caribbean blended rum aged 6-10 years |
3/4 fl oz | Full-bodied sweet vermouth (e.g. Antica Formula) |
1 dash | Angostura Aromatic Bitters |
2 drop | Bob's Abbotts bitters |
Αξιολόγηση:
Just as it says on the tin, banana-flavoured rum with aged rum and vermouth to create a deliciously banana-flavoured rum Manhattan.
Ιστορία:
Adapted from a recipe by Jason E. Clapham at the St. Edward's MCR at Oxford and originally based on Discarded Banana Peel Rum and Appleton Signature rum.
Nutrition:
197 θερμίδες
Alcohol content:
- 1.7 standard drinks
- 28.74% alc./vol. (57.48° proof)
- 23.8 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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