Nippon Cocktail

Rate this recipe (1 rating)

Ingredients

Barware

Coupette
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

165 θερμίδες

Bartender

Nippon Cocktail image

Σερβίρεται σε:

Coupette

Γαρνιτούρα:

Lemongrass leaf knot

Πώς φτιάχνεται:

STIR all ingredients with ice and strain into chilled glass. (Alternatively, THROW with ice to mix).

  • oz
  • ml
  • cl
  • σφηνάκι
  • part
Japanese blended whisky
  • oz
  • ml
  • cl
  • σφηνάκι
  • part
Martini Rosso vermouth
  • oz
  • ml
  • cl
  • σφηνάκι
  • part
King's Ginger Liqueur

Σχόλια:

A delicate balance of whisky, sweet vermouth and a touch of ginger spice.

Οι ρίζες του:

Adapted from a recipe by Guiseppe Gallo.

Your rating for Nippon Cocktail: