Chocolate Rum & Raisin

Chocolate Rum & Raisin image

Σερβίρεται σε:

Nick & Nora glass...
fl oz Bacardi Ocho Anos
¾ fl oz Bacardi Elixir
½ fl oz Martini Rosso vermouth
¼ fl oz Gabriel Boudier Dark Creme de Cacao
1/12 fl oz Pedro Ximénez sherry
5 σταγόνα Bob's Chocolate Bitters
  • Μεριδες σε:

Πώς φτιάχνεται:

STIR all ingredients with ice and strain into chilled glass.

Γαρνιτούρα:

Squares raisin & nut chocolate balanced across rim

Σχόλια:

This cocktail delivers pretty much what it says on the tin – chocolate, rum and raisin. Best enjoyed after dinner with deluxe similarly flavoured chocolate.

Οι ρίζες του:

Created by yours truly (Simon Difford) in April 2017 at the Cabinet Room, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Vermouth sweet
This ingredient is not currently available for purchase through The Whisky Exchange
Sherry Pedro Ximénez

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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