Menehune Juice

Menehune Juice image

Serve in

Old-fashioned glass...
2 fl oz Bacardi Carta Blanca light rum
½ fl oz Triple sec liqueur
¼ fl oz Giffard Orgeat Syrup
¾ fl oz Freshly squeezed lime juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.

Garnish:

Lime wedge, mint sprig & Menehune

Comment:

Slightly sweet and strong. According to Vic, "One sip and you may see a Menehune."

About:

Adapted from a recipe in the 1947-72 'Trader Vic's Bartender's Guide' by Victor Bergeron.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Triple sec
This ingredient is not currently available for purchase through The Whisky Exchange
Almond (orgeat) syrup
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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