How to make:
- Select and pre-chill a Coupe glass.
- Prepare lime wedge for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with lime wedge.
2 fl oz | Caribbean blended rum aged 6-10 years |
1/2 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Honey syrup (3 honey to 1 water) |
1/3 fl oz | Chilled water (omit if wet ice) |
Review:
Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller the honey, perhaps the bigger the rum.
Variant:
History:
Dedicated Daiquiri cocktail information, including variants, history and best recipes is available in our Daiquiri cocktail area.
Nutrition:
209 calories
Alcohol content:
- 1.3 standard drinks
- 17.65% alc./vol. (35.3° proof)
- 17.6 grams of pure alcohol
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