Ragtime

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

328 calories
Ragtime image

Serve in

Coupe glass

Garnish:

Orange zest twist

How to make:

Rinse mixing glass with absinthe (sazerac style). STIR rest of ingredients with ice and strain into chilled glass.

14 fl oz La Fee Parisienne absinthe
1 12 fl oz Rittenhouse bottled-in-bond straight rye whiskey
1 fl oz Ramazzotti amaro
1 fl oz Aperol or other Italian red aperitivo
1 dash Peychaud's Bitters
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Comment:

This bittersweet drink benefits from the strength of bonded rye whiskey and was originally made with Rittenhouse.

About:

Adapted from a drink created in 2009 by Jeremy James Thompson at Raines Law Rooms, New York City, USA.

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