Champagne Snowball

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Ingredients

Barware

Flute glass
Measuring jigger
Shaker
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

222 calories

Bartender

Champagne Snowball image

Serve in

Flute glass

Garnish:

Lime zest twist (discarded) & dust with chocolate powder

How to make:

POUR champagne into ice-filled glass. SHAKE last three ingredients with ice and strain over champagne.

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Brut Champagne
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Fino sherry
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Rose's lime cordial
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Warninks Advocaat liqueur

Comment:

Rich thick and creamy egg yolk freshened with dry sherry, zesty lime cordial and invigorated with champagne.

About:

Deliciously silky, the Snowball cocktail was huge in the 1970s and is now enjoying a well-deserved renaissance. This champagne enhanced recipe is by yours truly (Simon Difford), London, England.

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