Mai Dutch Tai

Difford's Guide
User Rating

Ingredients

Barware

Double old-fashioned
Measuring jigger
Shaker
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

252 calories

Styles & Flavours

Bartender

Mai Dutch Tai image

Garnish:

Mint sprig, lime shell & fruit stick

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass. Crown with crushed ice.

1 12 fl oz Rutte Old Simon Genever
1 fl oz Pierre Ferrand Curacao
1 12 fl oz Fresh pressed pineapple juice
12 fl oz Freshly squeezed lime juice
2 dash La Fee Parisienne absinthe
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Comment:

Wonderfully fruity with underlying bready genever replacing the almond notes from the orgeat syrup almond notes of a classic Trader Vic Mai Tai.

About:

Created in February 2018 by yours truly at the Cabinet Room, London, England.

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