Cherry Springer

Difford's Guide
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Garnish:

Mint sprigs & Luxardo maraschino cherry

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/3 fl oz Luxardo Sour Cherry Gin
1/3 fl oz Giffard Menthe Pastille white crème de menthe
1/3 fl oz Cherry Heering cherry brandy liqueur
2/3 fl oz Lemon juice (freshly squeezed)
2 dash Bob's Chocolate bitters
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Review:

We do like a pun, especially a tasty pun. Sweet and sour cherry fortified with gin notes and subtle freshening crème de menthe and delicate chocolate.

History:

We’re indebted to Gareth “G” Franklin of Luxardo fame for bringing this brilliantly named recipe, adapted from a drink originally created in 2018 by Filip Palkiewicz at Mercy Brown, Kraków, Poland, to our attention. Naturally, G uses Luxardo’s excellent Sangue Morlacco cherry liqueur when he makes this drink.

Nutrition:

64 calories

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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