Garnish:
Float basil leaf boat
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/3 fl oz | Patrón Silver blanco tequila |
| 1/3 fl oz | Green Chartreuse (or alternative herbal liqueur) |
| 1/3 fl oz | Mentzendorff Kümmel liqueur |
| 1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 2/3 fl oz | Lime juice (freshly squeezed) |
Review:
Citrusy fresh and herbaceous, particularly caraway from the Kummel, with tequila providing the backbone.
Variant:
History:
Adapted from a recipe created in 2018 by Dan Garnell at Happiness Forgets, London, England.
Alcohol content:
- 1.5 standard drinks
- 22.67% alc./vol. (45.34° proof)
- 20.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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