Candied ginger on a stick
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Ketel One Vodka|
|1/2 fl oz||Ginger liqueur|
|1/4 fl oz||Martini Bianco vermouth|
|1/4 fl oz||Noilly Prat Extra Dry|
|3 drop||Bob's Ginger Bitters|
A warming medium-dry Vodka Martini with enlivening ginger spice for a cold evening.
Created by yours truly (Simon Difford) at the Clocktower, Rye, East Sussex, England.