Adios Amigos Cocktail

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Adios Amigos Cocktail image

Serve in

Martini glass...
1 fl oz Bacardi Carta Blanca Superior White Rum (37.5%)
½ fl oz Cognac
½ fl oz Rutte Dry Gin
½ fl oz Noilly Prat Extra Dry Vermouth
¼ fl oz Freshly squeezed lime juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
½ fl oz Chilled water (omit if wet ice)
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lemon zest twist


To quote Victor Bergeron, "You know that adios means good-bye. You drink two or three of these, and it's adios, believe me, it's adios."


Adapted from Victor Bergeron's 'Trader Vic's Bartender's Guide' (1972 revised edition).

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Makes this drink 46.67 times
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Vermouth dry

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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