Piña Verde

Difford's Guide

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Serve in a

Collins glass

Garnish:

Mint sprigs bouquet

How to make:

BLEND all ingredients with scoop crushed ice.

1 1/2 fl oz Green Chartreuse liqueur
1 1/2 fl oz Pineapple juice (fresh pressed)
3/4 fl oz Cream of coconut (e.g. Coco Lopez, Re'al etc.)
1/2 fl oz Lime juice (freshly squeezed)
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Read about cocktail measures and measuring.

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AKA:

Greenya Colada and Chartreuse Colada

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Review:

Green Chartreuse blended with coconut and pineapple – yummm.

History:

'Green Pineapple' in Spanish, the Piña Verde was created by Erick Gastro at his Polite Provisions bar in San Diego, USA.

Nutrition:

There are approximately 230 calories in one serving of Piña Verde.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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