|1 1/2 fl oz||Ketel One Citroen vodka|
|1/2 fl oz||Triple sec liqueur (40%)|
|3/4 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Giffard Grenadine syrup|
|2 dash||Orange Bitters by Angostura (optional)|
|Top up with||Thomas Henry Soda Water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Orange undertones add citrus depth to the lemon explosion.
Created by Dick Bradsell at Fred's, London, England, in the late 1980s. His original recipe (1½ shots citrus vodka, ¼ shot triple sec, 1 shot lemon juice, ¼ shot sugar syrup and 3 dash orange bitters) was served short and straight-up with sugar syrup rather than grenadine.
I (Simon Difford) added the grenadine and made the Leninade a long drink in July 2013 after reader feedback on diffordsguide.com said the name was suggestive of a long red vodka-based drink.