Name: Maria Margarita
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Tequila blanco; 15 ml Pomegranate juice; 15 ml Lime juice (freshly squeezed); 10 ml Agave syrup; 4 Margarita bitters

Serve in a

Coupe glass

Photographed in an

Italesse Presidente Wormwood

Garnish:

Float dehydrated lime slice wheel

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Patrón Silver blanco tequila
1/2 fl oz	Pomegranate juice
1/2 fl oz	Lime juice (freshly squeezed)
1/3 fl oz	Agave syrup
4 drop	Difford's Margarita Bitters
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Read about cocktail measures and measuring.

Buy direct from

Patrón Silver blanco tequila, 70cl

£ 48.75 £ 4.24 per cocktail, makes 11.5 Difford's Margarita Bitters, 10cl

£ 13.95 £ 0.06 per cocktail, makes 250

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Tequila-laced fruity sweet and sour. Strike the perfect balance and you've a most delicious cocktail.

History:

A riff on Trader Vic's Maria Theresa Margarita with pomegranate juice in place of cranberry juice, by yours truly.

More cocktails by Simon Difford

Nutrition:

One serving of Maria Margarita contains 173 calories.

Alcohol content:

1.4 standard drinks
19.36% alc./vol. (38.72° proof)
19.4 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.