|2 fl oz||Rutte Dry Gin|
|1 fl oz||Giffard Abricot du Roussillon|
|1⁄2 fl oz||Freshly squeezed lime juice|
|1 dash||Peychaud's or other Creole-style bitters|
|3⁄4 fl oz||Chilled water (omit if using wet ice)|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Tangy, subtle, sweet, and sour.
This classic is named after the Pendennis Club in Louisville, Kentucky, which is said by some to be the birthplace of the Old-Fashioned.