Pendennis Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 206 calories in one serving of Pendennis Cocktail.

Styles & Flavours

Times, Seasons & Occasions

Pendennis Cocktail image

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1 fl oz Giffard Abricot du Roussillon
1/2 fl oz Lime juice (freshly squeezed)
1 dash Peychaud's or other Creole-style bitters
1/3 fl oz Chilled water (omit if using wet ice)
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AKA:

Pendennis Club Cocktail

Review:

Tangy, subtle, sweet, and sour. Depending on your apricot liqueur you may want to add 2.5ml to 5ml sugar syrup.

History:

This classic is named after the Pendennis Club in Louisville, Kentucky, which is said by some to be the birthplace of the Old-Fashioned. The first known reference to this cocktail appears in the "Seductive American Cocktails" appendix in William Boothby's 1908 The World's Drinks and How to Mix Them book.

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