Improved Improved Pendennis Club Cocktail

Difford's Guide

Serve in a

Coupe glass

Garnish:

Lime slice or wedge (or apricot) on rim

How to make:

SHAKE first 6 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.

Read about cocktail measures and measuring.

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Review:

Dry sparkling wine dilutes and adds pleasing biscuity notes to this apricot gin sour.

History:

Adapted from a riff on Toby Cecchini's Improved Pendennis Club Cocktail created in 2022 by Phil Ward, fellow bartender at the Long Island Bar in Brooklyn, New York City.

Nutrition:

One serving of Improved Improved Pendennis Club Cocktail contains 169 calories.

Alcohol content:

  • 1.4 standard drinks
  • 18.31% alc./vol. (36.62° proof)
  • 19.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Difford's Easy Jigger
Difford's Easy Jigger
£11.21 £11.21 exc VAT

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