Serve in a Martini glass

Ingredients:

[edit]

1⁄12 oz	Grand Marnier or other cognac orange liqueur
1 1⁄2 oz	Bourbon whiskey
3⁄4 oz	Strucchi Rosso Vermouth
3⁄4 oz	Strucchi Dry Vermouth
3 dash	Angostura Aromatic Bitters

How to make:

1. Select and pre-chill a Martini glass.
2. Prepare garnish of orange zest twist and Luxardo Maraschino Cherry.
3. RINSE glass with orange liqueur, discard excess and set to one side.
4. STIR other ingredients with ice.
5. STRAIN into liqueur-rinsed glass.
6. EXPRESS orange zest twist over the cocktail and use as garnish.
7. Garnish with skewered cherry.

Allergens:

Recipe contains the following allergens:

• Rosso/rouge/sweet vermouth (di Torino), Dry vermouth - Sulphur Dioxide/Sulphites

Strength & taste guide:

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Alcohol content:

• 1.6 standard drinks
• 24.71% alc./vol. (24.71° proof)
• 23.1 grams of pure alcohol

• More Nightcap/sipping cocktails
• More Short & stirred cocktails
• More Spirit-forward cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.