Serve in aCoupe glass
Photographed in anUrban Bar Freddo Coupe Glass
Lime wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Cognac (brandy)|
|3/4 fl oz||Difford's Falernum liqueur|
|3/4 fl oz||Giffard Crème de Pêche de Vigne liqueur|
|3/4 fl oz||Lime juice (freshly squeezed)|
Read about cocktail measures and measuring.
Adapted from a recipe created in 1964 by J. "Popo" Galsini, a bartender at the Palms In The Jungle restaurant in Anaheim, California, USA. This recipe courtesy of Jeff "Beachbum" Berry's Total Tiki.
One serving of Lioness contains 233 calories.
- 1.5 standard drinks
- 18.39% alc./vol. (36.78° proof)
- 20.7 grams of pure alcohol
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