Sir Charles Punch

Serve in an Old-fashioned glass...
1	fl oz	Warre's Otima 10yo tawny port
½	fl oz	Cognac
½	fl oz	Grand Marnier Cordon Rouge
⅛	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

Short but full of personality.

About:

Adapted from a recipe in the 1949 edition of 'Esquire's Handbook for Hosts', which suggests serving it at Christmas.

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Port - tawny

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Cognac

£27.25

Makes this drink 46.67 times

Approximately £0.00 per cocktail *

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