Daiquiri No.5 (Pink Daiquiri)

Daiquiri No.5 (Pink Daiquiri) image

Serve in

a Martini glass...
2 fl oz Bacardi Carta Blanca light rum
fl oz Luxardo Maraschino liqueur
¼ fl oz Giffard Grenadine Syrup
½ fl oz Freshly squeezed lime juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

Classically tangy Daiquiri but sweetened with pomegranate syrup and a splash of maraschino.

About:

Created by Constantino (Constante) Ribalaigua Vert at the Floridita bar in Havana, Cuba.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Rum light white
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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