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Arbitrary Nature of Time
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Arbitrary Nature of Time
Photographed in an UB Koto Old Fashioned 30cl
| 1 1⁄2 oz | Straight rye whiskey (100 proof /50% alc./vol.) |
| 1 oz | Strucchi Red Bitter (Campari-style liqueur) |
| 2⁄3 oz | Heering Cherry Liqueur |
| 2 dash | Orange Bitters by Angostura |
| 1 dash | Xocolatl mole bitters |
How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- EXPRESS orange zest twist over the cocktail and use as garnish.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A fruity Boulevardier with cherry brandy moving it from aperitivo to late-night drinking.
History:
Created by Maksym Pazuniak at Cure in New Orleans, this cocktail was first published in Rogue Cocktails, self-published in 2009 by Maksym Pazuniak and his colleague Kirk Estopinal.
Nutrition:
One serving of Arbitrary Nature of Time contains 241 calories
Alcohol content:
- 2 standard drinks
- 28.88% alc./vol. (28.88° proof)
- 27.7 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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This is going to get added to my late night range.