Martinez (with London Dry gin)

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How to make:

STIR ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

This Martinez is aromatic, complex and very dry.

About:

London dry has been the dominant gin style for over 100 years and so by extension was the gin most frequently used to make a Martinez. We've ignored a similar fashion towards dry vermouth in such cocktails over the same period due to our preference for a combination of both sweet and dry vermouths.

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£33.95
Makes this drink 11.67 times
£8.45
Makes this drink 50.00 times
This ingredient is not currently available for purchase through The Whisky Exchange
Vermouth dry
This ingredient is not currently available for purchase through The Whisky Exchange
Maraschino liqueur
£10.95
Makes this drink 100.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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STIR ingredients with ice and fine strain into chilled glass.

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Martinez (Orange)
STIR ingredients with ice and fine strain into chilled glass.

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