Martinez (with London Dry gin)

Difford's Guide
User Rating (3 ratings)

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR ingredients with ice and fine strain into chilled glass.



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Review:

This Martinez is aromatic, complex and very dry.

History:

London dry has been the dominant gin style for over 100 years and so by extension was the gin most frequently used to make a Martinez. We've ignored a similar fashion towards dry vermouth in such cocktails over the same period due to our preference for a combination of both sweet and dry vermouths.

Our Martinez cocktail page provides a detailed history of this style of drink.

Nutrition:

There are approximately 173 calories in one serving of Martinez (with London Dry gin) .

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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