Old Cuban

Difford's Guide
User Rating (33 ratings)

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Serve in a

Coupe glass

Garnish:

Mint leaf

How to make:

SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with champagne.

6 fresh Mint leaves
1 1/2 fl oz Bacardi 8 year old rum
3/4 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
2 dash Angostura Aromatic Bitters
3/4 fl oz Brut Champagne
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Review:

A luxurious, minty Daiquiri topped with a splash of champagne.

History:

Created in 2004 by Audrey Saunders, New York, USA.

Nutrition:

One serving of Old Cuban contains 194 calories.

Alcohol content:

  • 1.2 standard drinks
  • 16.02% alc./vol. (32.04° proof)
  • 16.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
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£8.77 £8.77 exc VAT

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