Garnish:
Luxardo Maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 fl oz | Rutte Dry Gin |
| 1 fl oz | Green Chartreuse liqueur |
| 1 fl oz | Martini Rosso sweet vermouth |
| 1 dash | Orange Bitters by Angostura |
| 1/2 fl oz | Chilled water (omit if using wet ice) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Powerful in both alcohol and flavour. An old-school drink to challenge modern palates.
Join the Discussion
... comment(s) for Jewel Cocktail
You must log in to your account to make a comment.