Peto Martini

Peto Martini image

Serve in

a Martini glass...
2 fl oz Rutte Dry Gin
1 fl oz Noilly Prat Extra Dry
1 fl oz Martini Rosso vermouth
¼ fl oz Freshly squeezed orange juice
⅛ fl oz Luxardo Maraschino liqueur
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

An aromatic classic Martini served 'perfect' with a hint of orange juice and maraschino.

About:

Adapted from a recipe in the 1930 edition of the 'Savoy Cocktail Book' by Harry Craddock.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Vermouth dry
£8.45
Makes this drink 25.00 times
£22.95
Makes this drink 131.58 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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SHAKE all ingredients with ice and fine strain into chilled glass.

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STIR all ingredients with ice and strain into chilled glass.

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