Name: Peto Martini
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Gin (classic dry); 30 ml Vermouth dry; 30 ml Vermouth sweet; 7.5 ml Orange juice; 5 ml Maraschino liqueur

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

oz ml cl shot part	Rutte Dry Gin
oz ml cl shot part	Noilly Prat Extra Dry
oz ml cl shot part	Martini Rosso vermouth
oz ml cl shot part	Freshly squeezed orange juice
oz ml cl shot part	Luxardo Maraschino liqueur

Comment:

An aromatic classic Martini served 'perfect' with a hint of orange juice and maraschino.

About:

Adapted from a recipe in the 1930 edition of the The Savoy Cocktail Book by Harry Craddock.

Our Martini cocktail page details its evolution and other common variants.

Makes a minimum of 11.5 cocktails.

Rutte Dry Gin

£33.95

£2.90/cocktail, makes 11.5

Vermouth dry

This ingredient is not currently available for purchase through The Whisky Exchange

Martini Rosso vermouth

£8.95

£0.35/cocktail, makes 25

Maraschino liqueur

This ingredient is not currently available for purchase through The Whisky Exchange

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Peto Martini

Ingredients

Barware

Nutrition

Styles & Flavours

Serve in a

Garnish:

How to make:

Comment:

About:

Peto Martini

Ingredients

Barware

Nutrition

Styles & Flavours

Serve in a

Garnish:

How to make:

Comment:

About:

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