The Hac

Difford's Guide

Serve in a

Coupe glass

Garnish:

Pineapple wedge

How to make:

MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 fresh Green cardamom pods
1 1/2 fl oz Patrón Reposado tequila
1/2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Agave syrup
1 dash Orange Bitters by Angostura
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Review:

Perhaps better billed as being a 'Pineapple and Cardamom Margarita'.

History:

Discovered in 2009 at Cloud 23, Manchester, England.

Nutrition:

There are approximately 132 calories in one serving of The Hac.

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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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