Alan's Apple Breeze

Serve in a Collins glass...
2	fl oz	Bacardi Carta Blanca Superior White Rum (37.5%)
½	fl oz	Giffard Abricot du Roussillon Liqueur
1½	fl oz	Pressed apple juice
1½	fl oz	Cranberry juice
½	fl oz	Freshly squeezed lime juice
¼	fl oz	Giffard Sugar Cane Syrup (Sirop Sucre de Canne)

Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Apple wedge

Comment:

A sweet, tangy version of the Apple Breeze.

About:

Created in 2002 by Alan Johnston at Metropolitan, Glasgow, Scotland.

Nutrition:

There are approximately 225 calories in one serving of Alan's Apple Breeze.

Buy ingredients

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£17.45

Makes this drink 11.67 times

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Makes this drink 46.67 times

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Sugar syrup (2:1)

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