The Buck / Gin Buck

The Buck / Gin Buck image
Serve in
a Collins glass...
shot Rutte Dry Gin BUY
½ shot Freshly squeezed lemon juice
Top up with Ginger ale
  • Display recipe in:
How to make:

POUR first two ingredients into ice-filled glass and TOP with ginger ale. Stir and serve with straws.

Garnish:

Lemon wedge

Comment:

The Buck can be improved by adding a dash of liqueur appropriate to the spirit base. E.g. add a dash of Grand Marnier to a Brandy Buck.

Variant:

The recipe above is for a Gin Buck, but this drink can also be based on brandy, calvados, rum, whiskey, vodka etc.

More about this cocktail

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063