Name: Blood Orange Margarita
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Tequila blanco; 15 ml Triple sec liqueur (40%); 5 ml Campari or other red bitter liqueur; 15 ml Blood orange juice; 15 ml Lime juice (freshly squeezed); 5 ml Sugar syrup (rich) 2 sugar to 1 water

Serve in an

Old-fashioned glass

Garnish:

Half salt rim and blood orange slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz	Patrón Silver blanco tequila
1/2 fl oz	Triple sec liqueur (40%)
1/6 fl oz	Italian red bitter liqueur
1/2 fl oz	Blood orange juice
1/2 fl oz	Lime juice (freshly squeezed)
1/6 fl oz	Sugar syrup (rich) 2 sugar to 1 water
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Patrón Silver blanco tequila, 70cl

£ 44.95 £ 1.95 per cocktail, makes 23 Campari Bitter liqueur, 70cl

£ 16.95 £ 0.12 per cocktail, makes 140.5

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Makes a minimum of ... cocktails
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Review:

Notes of tequila, orangey triple sec, bittersweet Campari, blood orange and lime juice all sit in perfect kilter in this tasty riff on the classic Margarita.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Created in 2000 by Ben Davidson in Sydney, Australia.

A variant of the popular Margarita cocktail. A detailed history, along with other variants can be found on our page.