Whiskey Smash

Your rating for Whiskey Smash:

Your rating has been registered. Thank you!

Whiskey Smash image

Serve in

an Old-fashioned glass...
10 fresh Mint leaves
2 fl oz Bourbon whiskey
¾ fl oz Freshly squeezed lemon juice
½ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into ice-filled glass.

Garnish:

Lemon slice & mint sprig

Comment:

A mint flavoured version of the Whiskey Sour.

About:

Created 1998-1999 by Dale DeGroff at The Rainbow Room, New York City, USA.

Nutrition:

There are approximately 200 calories in one serving of Whiskey Smash.

Previous Cocktail Previous Cocktail

Previous Cocktail

Royalist Cocktail
STIR all ingredients with ice and strain into chilled glass.

Next Cocktail Next Cocktail

Next Cocktail

New York Sour cocktail
SHAKE all ingredients with ice and strain ice-filled glass. DRIZZLE red wine around the surface of the drink.

Cocktail shakers & how to shake a cocktail

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Libbey's Flashback Challenge

Libbey's Flashback Challenge

Libbey, the glassware folk, challenged bartenders to “go back in time and recreate one of your first ever created cocktails by using one of Libbey's

Bloody Mary Recipes by Ketel One Vodka

Bloody Mary Recipes by Ketel One Vodka

Every bartender, worth their celery salt, has a signature Bloody Mary recipe they’re proud of. Realising this, Ketel One collected recipes from 30 leading

Punch - Expert tips on how to make and serve

Punch - Expert tips on how to make and serve

Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch was enjoyed by Charles Dickens, America’s founding fathers, pirates

Highballing classic cocktails with Schweppes
01:22

Highballing classic cocktails with Schweppes

Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision c328570