Name: Almond Pina Colada
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Rum - White (charcoal-filtered) 1-3 year old light; 15 ml Amaretto liqueur; 75 ml Pineapple juice (fresh pressed); 22.5 ml Lime juice (freshly squeezed); 10 ml Orgeat (almond) syrup

Serve in a

Collins glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz	Bacardi Carta Blanca light rum
1/2 fl oz	Disaronno amaretto
2 1/2 fl oz	Pineapple juice (fresh pressed)
3/4 fl oz	Lime juice (freshly squeezed)
1/3 fl oz	Giffard Orgeat Syrup
Loading...

Read about cocktail measures and measuring.

Buy direct from

Bacardi Carta Blanca light rum, 70cl

£ 17.75 £ 1.54 per cocktail, makes 11.5 Disaronno amaretto, 70cl

£ 20.95 £ 0.45 per cocktail, makes 46.5 Giffard Orgeat Syrup, 100cl

£ 7.95 £ 0.08 per cocktail, makes 100

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

As the name suggests this tall shaken cocktail has strong flavours of pineapple and almond.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Piña Colada history and variations

Nutrition:

One serving of Almond Pina Colada contains 254 calories.

Alcohol content:

1.5 standard drinks
11.8% alc./vol. (23.6° proof)
21.5 grams of pure alcohol

More Long drinks & highballs cocktails
More Fruity cocktails
More Elevenses/afternoon cocktails
More Summer cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.