Serve in a
Collins glassGarnish:
Pineapple wedge
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| Bacardi Carta Blanca light rum | |
| Disaronno Originale amaretto | |
| Fresh pressed pineapple juice | |
| Freshly squeezed lime juice | |
| Giffard Orgeat Syrup |
Comment:
As the name suggests this tall shaken cocktail has strong flavours of pineapple and almond.
About:
See our main Piña Colada page for the story behind the classic and for links to numerous other variations.
