Lemon Tart

Difford's Guide
User Rating



Coupe glass
Measuring jigger
Fine sieve


There are approximately 126 calories in one serving of Lemon Tart.

Times, Seasons & Occasions

Lemon Tart image

Serve in a

Coupe glass


Lemon zest twist (discarded) & half lemon wheel on rim

How to make:

SHAKE all ingredients with ice and strain back into shaker. SHAKE again without ice (dry shake) and fine strain into chilled glass.

1 fl oz Rutte Dry Gin
12 fl oz Suze gentian liqueur
12 fl oz Freshly squeezed lemon juice
14 fl oz Giffard Sugar Cane Syrup
12 fl oz Pasteurised egg white

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Our comment:

This bittersweet aperitif cocktail harnesses the herbal bitterness of gentian root with gin's botanical notes and sweetened freshly squeezed lemon juice.

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