La Poire des Benedictines

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 177 calories in one serving of La Poire des Benedictines.

Styles & Flavours

La Poire des Benedictines image

Serve in a

Coupe glass

Garnish:

Pear wedge speared with cube of Roquefort cheese

How to make:

STIR all ingredients with ice and strain into chilled glass.

34 fl oz Pear flavoured vodka
34 fl oz Benedictine D.O.M.
34 fl oz Camus VSOP Cognac
14 fl oz Chilled water
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Comment:

Pear and cognac are a match made in heaven. Bénédictine adds honeyed sweetness and herbal complexity to this after-dinner cocktail.

About:

Adapted from a drink promoted by Grey Goose in 2013.

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