La Poire des Benedictines

La Poire des Benedictines image

Serve in

a Coupe glass...
¾ fl oz Pear flavoured vodka
¾ fl oz Benedictine D.O.M.
¾ fl oz Cognac
¼ fl oz Chilled water
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Pear wedge speared with cube of Roquefort cheese

Comment:

Pear and cognac are a match made in heaven. Bénédictine adds honeyed sweetness and herbal complexity to this after dinner cocktail.

About:

Adapted from a drink promoted by Grey Goose in 2013.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Cognac

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 42f8d9b