Garnish:
Star anise
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2 fl oz | Chardonnay (Chablis) white wine |
| 1/2 fl oz | Poire William eau-de-vie |
| 1/2 fl oz | Luxardo Maraschino liqueur |
Read about cocktail measures and measuring.
Review:
Delicate pear and aromatic maraschino over a dry wine base.
History:
Created in 2008 by Jamie Boudreau at Vessel, Seattle, USA.
Nutrition:
One serving of Starry Night contains 126 calories.
Alcohol content:
- 1.1 standard drinks
- 17.37% alc./vol. (34.74° proof)
- 15.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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