Serve in aCoupe glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Chardonnay (Chablis) white wine|
|1/2 fl oz||Poire William eau-de-vie|
|1/2 fl oz||Luxardo Maraschino liqueur|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Delicate pear and aromatic maraschino over a dry wine base.
Created in 2008 by Jamie Boudreau at Vessel, Seattle, USA.
There are approximately 126 calories in one serving of Starry Night.