Bitter in Brazil

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Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 233 calories in one serving of Bitter in Brazil.

Times, Seasons & Occasions

Bitter in Brazil image

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably large chunk of block ice).

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Novo Fogo Silver
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Pierre Ferrand Curacao
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Punt E Mes
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Giffard Sugar Cane Syrup
½ spoon Fernet Branca
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Chilled water

Comment:

Cachaça based and bittersweet with orange accents and Fernet Branca contributing subtle bitterness.

About:

Adapted from a recipe created at The Citizen Wine Bar, Worcester, Massachusetts, USA.

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