Serve in a
Coupe glassGarnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| Highland single malt scotch whisky | |
| Patron Reposado Tequila | |
| Benedictine D.O.M. | |
| 2 dash | Angostura Orange Bitters |
Comment:
Adapted from a 2013 recipe by Paige McCune of aroundortwo.com
About:
An unusual pairing of Highland single malt scotch and tequila with herbal complexity courtesy of Bénédictine liqueur, freshened with orange zestiness.
