Naked Witch Finds Fame

Difford’s Guide

Glass:

Photographed in an Urban Bar Retro Optic Coupette 15cl

Ingredients:
34 oz Del Maguey Vida Clásico Mezcal
34 oz Liquore Strega
34 oz Bittersweet orange-red aperitivo
34 oz Lime juice (freshly squeezed)
3 drop Saline solution 4:1 (20g sea salt to 80g water)
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lime wedge or mini broomstick.

How to make:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Garnish with lime wedge on rim or mini broomstick rested across rim.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

A Naked & Famous with Strega ("witch" in Italian) liqueur replacing Yellow Chartreuse.

View readers' comments

Variant:

Served on the rocks, with the same ingredients, this becomes a Sunshine No. 3. Tasty cocktail, but with a comparatively dull name!

History:

Created by yours truly in September 2025.

Nutrition:

One serving of Naked Witch Finds Fame contains 154 calories

Alcohol content:

  • 1.1 standard drinks
  • 17.08% alc./vol. (17.08° proof)
  • 15.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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David Teager’s Avatar David Teager
1 hour ago
Tasty drink. Unfortunate name. Maybe Bruja Roja?
Avery Garnett’s Avatar Avery Garnett
9 hours ago
I uh, do not think using 90g of saline solution would make a good drink :)
Paloma Difford’s Avatar Paloma Difford
8 hours ago
uh oh, Friday brain in action...Simon has fixed it. Should be 3 drops of saline solution. Thanks for letting us know Avery.
Florian Ruf’s Avatar Florian Ruf
11 hours ago
Sorrily the ingredients are missing 😢
Paloma Difford’s Avatar Paloma Difford
10 hours ago
Hi Florian, you caught Simon in the middle of publishing the recipe...you should see all the ingredients now!