Tequila Alexander

Difford's Guide
User Rating (1 rating)

Serve in a

Coupe glass

Garnish:

Dust with freshly grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Patrón Añejo tequila
1/2 fl oz Dark crème de cacao liqueur
1/2 fl oz Dutch White Crème de Cacao
3/4 fl oz Single cream / half-and-half
1/2 fl oz Pasteurised egg white
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Review:

Creamy tequila and chocolate this tequila based riff on the classic Brandy Alexander is deliciously indulgent.

Gentle
Boozy
Sweet
Dry/sour

History:

Created in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.

For the full story behind the origins of the Alexander and its many variations see our Alexander cocktail page.

Nutrition:

There are approximately 239 calories in one serving of Tequila Alexander.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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