| 1 fl oz | Añejo tequila (100% agave) |
| 1/2 fl oz | Bourbon whiskey |
| 1/2 fl oz | Cognac (brandy) |
| 1/4 fl oz | Bénédictine D.O.M. liqueur |
| 1 fl oz | Strucchi Rosso Vermouth |
| 2 dash | Peychaud's or other Creole-style bitters |
Serve in an Old-fashioned glass
One serving of Plaza Antigua contains 208 calories
Recipe contains the following allergens:
Created in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
The sweet herbal punch you'll recognise from the classic Vieux Carré but given extra life and fresh vitality by the addition of a shot of tequila (I've halved the usual doses of cognac and bourbon to make way for the tequila).
Plaza Antigua is Spanish for Old Square, while Vieux Carré is in turn French for Old Square hence I first tried using añejo tequila as the sole base spirit, but while good, this drink strayed too far away from what's recognisable as a Vieux Carré.
AKA: Tequila Vieux Carré
Makes a minimum of 12.5 cocktails.
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