|1 1/3 fl oz||Averna Amaro|
|2/3 fl oz||Triple sec liqueur (40%)|
|5/12 fl oz||Cynar or other carciofo amaro|
|2/3 fl oz||Lime juice (freshly squeezed)|
|1 2/3 fl oz||Thomas Henry Soda Water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Bittersweet with zesty citrus and subtle carbonation lifting and enlivening deeper rooty and herbal notes.
Adapted from a recipe created in 2020 by Chris McMillian at Revel Cafe & Bar in New Orleans, USA.