Name: Jeez Louise
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 40 ml Amaro - Averna; 20 ml Triple sec (e.g. Cointreau); 12.5 ml Cynar or other carciofo amaro; 20 ml Lime juice (freshly squeezed); 50 ml Soda (club soda)

Serve in a

Collins glass

Garnish:

Orange slice wheel

How to make:

SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.

1 1/3 fl oz	Averna Amaro
2/3 fl oz	Triple sec liqueur (40%)
5/12 fl oz	Cynar or other carciofo amaro
2/3 fl oz	Lime juice (freshly squeezed)
1 2/3 fl oz	Thomas Henry Soda Water
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Buy direct from

Averna amaro, 70cl

£ 20.95 £ 1.20 per cocktail, makes 17.5 Cointreau triple sec liqueur, 70cl

£ 18.85 £ 0.55 per cocktail, makes 34.5 Cointreau triple sec liqueur, 70cl

£ 23.75 £ 0.69 per cocktail, makes 34.5 Cynar, 70cl Cynar

£ 12.95 £ 0.23 per cocktail, makes 55.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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