Absinthe Suisesse

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 277 calories in one serving of Absinthe Suisesse.

Styles & Flavours

Absinthe Suisesse image

Serve in an

Old-fashioned glass

Garnish:

Mint sprig

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1 1/2 fl oz La Fee Parisienne absinthe
1/2 fl oz Giffard Orgeat Syrup
1 fl oz Pasteurised egg white
1/2 fl oz Milk (semi-skimmed/2% fat)
1/2 fl oz Single cream / half-and-half
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Review:

Absinthe smoothed with cream and sweet almond.

Variant:

Also spelt 'Suissesse' and sometimes made with absinthe, vermouth, sugar, crème de menthe and egg white shaken and topped with sparkling water.

History:

New Orleans 1930s.

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