Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients and fine strain into chilled glass.
| 1 3/4 fl oz | Rutte Dry Gin |
| 1/3 fl oz | Luxardo Maraschino liqueur |
| 1/6 fl oz | Yellow Chartreuse liqueur |
| 1/4 fl oz | Crème de violette liqueur |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.
History:
Adapted from a recipe, with the help and input from Tim Ihde (via comments on our Last Word history and variations page) who discovered this cocktail in 2016 at the Brick Farm Tavern in Hopewell, which he says is "an excellent cocktail bar and farm-to-table restaurant."
Nutrition:
One serving of Transcontinental contains 178 calories.
Alcohol content:
- 1.7 standard drinks
- 24.52% alc./vol. (49.04° proof)
- 23.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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